Must Know Multiseed Wheat Flour Cake References

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Multiseed Wheat flour Cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Multiseed Wheat flour Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Multiseed Wheat flour Cake is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Multiseed Wheat flour Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Multiseed Wheat flour Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Multiseed Wheat flour Cake is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Multiseed Wheat flour Cake estimated approx 45 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Multiseed Wheat flour Cake using 13 ingredients and 7 steps. Here is how you can achieve that.

#bake21

Ingredients and spices that need to be Prepare to make Multiseed Wheat flour Cake:

1. 1 cup wheat flour
2. 3/4 cup powdered sugar
3. 1 tsp baking powder
4. 1/4 tsp baking soda
5. 1 pinch salt
6. 1/2 cup oil
7. 1/4 cup yogurt
8. 1 tsp vanilla essence
9. 1/4 cup mixed dry fruits(chopped)
10. 1 tsp flax seeds
11. 2 tsp melon seeds
12. 2 tsp sesame seeds
13. 2 tbsp pumpkin seeds

Instructions to make to make Multiseed Wheat flour Cake

1. In a mixing bowl take oil and sugar,beat till fluffy.Add yogurt beat again till fluffy.Keep aside.
2. In another nowl take wheat flour,baking powder,baking soda and salt.Mix well.Sieve twice.
3. Add flour mix to sugar-oil mixture.Add flour in batches.Fold wirh gentle strokes.Add all flour and mix.Add vanilla essence,chopped dry fruits and half of the seeds.Reserve half of the seeds for garnishing.
4. Meanwhile,preheat an oven at 180°c for 10 minutes.
5. Grease a baking tray and transfer the batter into tray.Garnish with seeds.Tap 2-3times.
6. Bake at 180 °c for35-40 minutes.
7. Take out,cool and demould.Multiseeds flour cake is ready to be served.

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So that's going to wrap it up for this special food Steps to Prepare Speedy Multiseed Wheat flour Cake. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!