7+ Cake Rusk References

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Cake rusk. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cake rusk is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Cake rusk is something that I've loved my entire life.

Many things affect the quality of taste from Cake rusk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake rusk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake rusk is 5persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake rusk estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Cake rusk using 9 ingredients and 6 steps. Here is how you cook it.

This is the perfect recipe Which I have tried so many times I love cake Rusk with tea Whenever i make cake rusk So I have to hide my cake a lot Because the longer it dry My children and husband eat my cake In this way Comes to an end before it becomes rusks Yesterday my husband said that he will be late from office That's why i made it easily And this recipe reached its end 😀😀😀😀 Try my recipe and follow me

Ingredients and spices that need to be Get to make Cake rusk:

1. 3 eggs
2. 1 cup all-purpose flour
3. 1 Cup caster sugar
4. 1 tsp vanilla essence
5. 1 tsp .baking powder
6. 100 grm Oil
7. 1 tsp vinegar
8. 2 tbsp hot water
9. 2 drops yellow color

Instructions to make to make Cake rusk

1. Set all things in place greasing and Putting butter paper in the mold
2. Separate the egg whites and the yolk add one by one egg white to the sugar and beat it well When it is absolutely creamy textured Put the yolk in it Beat for a while
3. Add Vanilla Essence veniger oil 2 tablespoons hot water And mix well
4. Mix the All-purpose flour and baking powder well You put it in this mixture and fold no lumps remain Now put it in the mould tap mould 15 min preheated oven on 180 bake 40 min same temperature After 40 minutes, check the cake with a toothpick Let the cool down
5. Slice it like this Now spread it oven tray When it is cold completely bake 15 minutes again you can bake on patela same time preheating and baking
6. Let it cool it will be perfectly crispy

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So that's going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Cake rusk. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!