9+ Green Moong Dal Ideas

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Green Moong Dal. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Green Moong Dal is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Green Moong Dal is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Green Moong Dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Moong Dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Moong Dal is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Moong Dal estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have Green Moong Dal using 18 ingredients and 6 steps. Here is how you cook that.

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Green Moong Dal is Punjabi style dal which is made from Green Moong. This recipe which is delicious and rich in protein is so easy and quick to make in pressure cooker.

Green Moong is soaked for 2 hours or ovenight to reduce cooking time. It is then pressure cooked with onion-tomato mixture along with few spices and then finally tadka is added. It goes well with rotis, steamed rice and jeera rice.

Ingredients and spices that need to be Get to make Green Moong Dal:

1. 1 cup Whole Green Moong
2. 3 tbsp Oil
3. 1 bay leaf
4. 1/2 tsp cumin
5. 1 medium onion
6. 1 tbsp ginger garlic paste
7. 1 large tomato
8. 1/4 tsp turmeric powder
9. 1 tsp chili powder
10. 2 tsp coriander powder
11. 1/2 tsp garam masala
12. as per need Few coriander leaves
13. As per taste salt
14. For Seasoning :
15. 1 tbsp Oil
16. 1/2 tsp Jeera
17. Pinch hing
18. 1/4 tsp Kashmiri chili powder

Steps to make to make Green Moong Dal

1. Wash and soak green moong for 1-2 hours or overnight.
2. In a pressure cooker heat oil. Add in bay leaf, cumin seeds and let it splutter. Add in finely chopped onions and saute until translucent. Add in ginger garlic paste and saute until raw smell goes away.
3. Add in chopped tomato and saute until soft. Add in little salt, spice powder and saute. Add little water and cook until oil oozes out.
4. Add in drained green moong, 3 cups water, salt and pressure cook for 8 whistles if green moong is soaked for 2 hours. Reduce cooking time if soaked overnight. Wait till the pressure reduces, open the lid and check if moong is cooked and required consistency is reached. Add water if needed and check for salt and cook further if needed.
5. Prepare seasoning by heating oil, add in jeera, hing, saute. Add chili powder and switch off the flame. Add in chopped coriander leaves along with seasoning. Mix well and let it sit for 10 minutes before serving.
6. Serve Green Moong Dal with roti or steamed rice or jeera rice.

As your experience and also self-confidence grows, you will certainly find that you have much more natural control over your diet and adapt your diet to your individual tastes with time. Whether you intend to offer a dish that uses fewer or more ingredients or is a bit more or less hot, you can make easy adjustments to achieve this goal. Simply put, begin making your dishes on schedule. When it comes to standard cooking skills for beginners you don't require to learn them yet only if you grasp some simple cooking strategies.

This isn't a complete overview to quick and easy lunch recipes but its great food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare delicious meals for your family members without doing too many square meals on your journey.

So that is going to wrap this up with this special food Easiest Way to Prepare Perfect Green Moong Dal. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!